Baked Goods; Crackers; Our crispbreads are baked in an artisan bakery in the UK using an authentic Swedish recipe discovered by one of our founders, Peter Ljungqvist. Today we use the same natural ingredients including fresh milk, salt and flour and add our precious sourdough, which is allowed to develop over 16 hours before each batch is made. Each crispbread is hand baked until golden and crisp, taking care ...
Our crispbread recipes are always inspired by Sweden. They are made by skilled bakers here in the UK using organic fresh milk, organic flours and our precious sourdough which is fed daily and allowed to ferment for 16 hours before each batch is baked ...
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Chocolove, located in Boulder, Co, Hand Selects the Finest Belgian Chocolate and Carefully Uses Small Batch Production Techniques to Craft 25 Flavors. Chocolove's Award Winning Flavors Range from Sweet, Creamy 33% Milk Chocolate to Robust, Complex 77% Extra Strong Dark Chocolate. Each Bar is Wrapped in Distinctive Packaging that Resembles a Love Letter, Complete with a Love Poem Inside the Wrapper. Independently Owned and Operated Since 1994, Snack Foods ...
Grady's Cold Brew is a new Orleans–Style Coffee Concentrate That's Brewed and Bottled by Hand in Brooklyn, new York. Each Batch is made by Steeping a Special Blend of Freshly Roasted Coffee and Chicory in Water Overnight, Then Removing the Grounds Using a Two-Step Filtration Process. What's Left a Bold, Velvety-Smooth Liquid Concentrate that can be Mixed with Milk or Water—Served over Ice or Steaming Hot ...
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