Zing Bars was Founded by 4 Bastyr University Graduates & is Still Owned & Operated by These Registered Dietitian Nutritionists.They made Zing Bars for their Patients & their Kids.These Kids & Patients had Food Allergies, Celiac Disease & Diabetes So the Bars Needed to be Blood Sugar Friendly (High Protein, High Fiber, Heart Healthy Fats from Nuts & Sweetened by Agave, not Sugar) & not Contain Certain Allergens. Zing Bars are Wheat & Gluten-Free, Kosher Certified & 9 of the 12 Skus are Vegan/Verified ...

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