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Zing Bars was Founded by 4 Bastyr University Graduates & is Still Owned & Operated by These Registered Dietitian Nutritionists.They made Zing Bars for their Patients & their Kids.These Kids & Patients had Food Allergies, Celiac Disease & Diabetes So the Bars Needed to be Blood Sugar Friendly (High Protein, High Fiber, Heart Healthy Fats from Nuts & Sweetened by Agave, not Sugar) & not Contain Certain Allergens. Zing Bars are Wheat & Gluten-Free, Kosher Certified & 9 of the 12 Skus are Vegan/Verified ...

Apple Fiber, Natural Anti Caking Agent, Bamboo Fibers, Natural Fibers, Cellulose Powder(Microcrystalline Cellulose Powder), Oat Fiber, Corn Fiber, Orange Fiber, Dietary Fibers, Pea Fiber, Fat Replacer, Potato Fiber, Food Fibers, Psyllium Husk, Fruit Fiber, Silica, Gluten Free Fiber, Wheat Fiber, Fibers ...